Butterfly Pea Flower Benefits

Patients who suffer from high blood pressure or hypertension can take the blue butterfly pea tea to control the same.

Butterfly pea flower benefits. These flavonoids are powerful antioxidants that have anti-inflammatory and immune system benefits. Butterfly pea flower extracts have flavonoids which makes them useful in fighting any form of inflammation in the body. The plant symbolizes invincible resolute in Hinduism hence called.

Use the plant and its fresh juice with honey. It is available in several supplementary forms and is commonly drunk in the form of a tea. The tea is said to have stress-busting effects that may also help reduce symptoms of anxiety.

Watching the water changes color to blue purple or pinkish is visually relaxing. Butterfly pea flower has anti-glycation properties a potent ally to slow down skin ageing. The butterfly pea flower benefits are still unclear but the Asian medical traditions regard this flower as a stress-reliever.

It produces bright bluish-purple flowers which are edible and are a host of health benefits. The tea is full of antioxidants flavonoids anthocyanin and many more compounds that can help your body become healthier. Consumption of butterfly pea can reverse this.

It is good for your skin stomach hair heart and brain. Butterfly pea flower tea or blue tea allows you to make delicious and awe-inspiring colored beverages and dishes without dangerous ingredients like synthetic food dyes. The butterfly pea plant also known by its scientific name Clitoria ternatea is a vine native to equatorial Asia.

Its called a rejuvenator. Flavonoids anthocyanins and phenolic compounds in Butterfly Pea flowers activate antioxidant activity which helps decrease oxidative stress caused by disease causing and ageing free radicals. In India it is revered as a holy flower used in daily puja rituals.